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    cooking on the road



    Posts : 1
    Join date : 2011-09-05
    Location : melbourne

    cooking on the road

    Post  paulmcs on Tue Sep 06, 2011 3:54 am

    Looking for new cooking ideas as we travel around Australia in the caravan.

    Found this one:

    There’s a lot written about how to cook this classic Italian dish that involves intense stirring and attention. But in true Australian fashion, we’ve adapted it to life on the open road. Follow our home spun version and you’ll see how incredibly simple and tasty it can be.


    2 cups white rice
    3 cups of water.(1 1/2 cups water to 1 of rice.)
    Can of mushroom soup
    Fresh mushrooms
    Fresh Parmesan cheese.
    Cooking: Place rice into the boiling water. Cook until 80% cooked. Turn down to simmer, until water almost completely absorbed. When at this point, add can of mushroom soup.

    Stir and simmer for around 5 minutes - try not to overcook the rice. Keep it with just a little bite.

    Add fresh chopped mushrooms - stir in and let cook through as you take the pan off the heat.

    Top with fresh grated parmesan cheese

    Posts : 27
    Join date : 2010-02-25
    Age : 48
    Location : Bargara, QLD

    Re: cooking on the road

    Post  Robo on Tue Nov 22, 2011 11:51 am

    sounds great, i'm not a lover of mushrooms myself but it sounds like a good easy meal.

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